Add 1 bag of miniature marshmallows. Stir until completely melted.
Add vanilla.
On low heat, add half the rice krispies at a time and mix thoroughly.
Now here's the trick! Add another half bag (or a little more!) of miniature marshmallows and mix. You can do this over low heat to get gooey melted marshmallows or take it off the heat and add them for chunkier bites.
Place your gooey mix onto a pan. Using wax paper, push it down with your hands or a spoon to flatten it. If you are going to put lollipop sticks in them, make sure they are around 2 inches thick. If they are too thin, they will break. Let cool for 30 minutes.
Cut out your shapes with a cookie cutter and melt your chocolate or candy coating. We used vanilla CandiQuikbecause it's quick and easy. You throw it in the microwave for 60 seconds. Stir and it's ready for drizzling! Take a nice big scoop of your candy coating and let it drizzle over your shapes.
Sprinkles!
Take your lollipop stick and dip it one end into the coating. Push it into the treat and your done! We let these cool for another 20 minutes before enjoying.